After 27 years in business, Susie Q's Brand artisan foods was looking to expand its customer base and gain placement in upscale grocery and gourmet food stores nationwide. 20|20 rebranded the company to portray this new level of sophistication while holding on to its backyard roots.
FOOD AND BEVERAGE CLIENT CASE STUDIES
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Bishop's PeakA beautiful, handcrafted label is the greatest way to capture the essence of a beautifully handcrafted wine.
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Susie Q's BrandSusie Q’s has a deep history in the Santa Maria food community, but the time had come to establish itself nationwide.
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The Wine EnthusiastWith years of success and multiple business divisions, The Wine Enthusiast was ready to reunify and strengthen its various brands.
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Novo RestaurantNovo Restaurant is a central coast icon. New menus and graphics cemented its status as the place to go for beautiful evenings.
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Halter RanchModernism mixed with tradition. This was the basis of the branding that helped Halter Ranch establish itself as a national winemaker.
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Robin's RestaurantAs an internationally inspired restaurant crafting meals from scratch, Robin’s Restaurant needed a brand that reflected the soul of its food.
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Wine.comWhen improved user experience and appealing design unite, sites like Wine.com see happier customers and exciting conversion rates.
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Coffee DivaThe Coffee Diva delivers refined, elegant catering. They needed outreach materials that would exemplify their passion for perfection.
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Command PerformanceWhen Command Performance Catering wanted something to showcase their breadth of services and level of care, custom collateral was the perfect solution.